Growler Filling Station
The only constant in the ever changing beer industry is that customers are always looking for new and exciting craft beers. Nick’s, with help from companies near and afar, has installed a state of the art Growler Filling Station based on the same operating principles as bottling lines. We use a blended gas counter pressure system. This state of the art technique forces beer to fill the growler from the bottom up reducing loss due to foam, while keeping the beer as fresh as possible.
While Nick’s carries a wide array of craft beer in bottles and cans, our Growler Filling Station has opened the doors to endless possibilities. Our Growler Filling Station taps are constantly changing with beers that are extremely rare or even limited to draft only. Our list is always changing, so check back with us regularly or you may miss out on that one beer you have been waiting for.
Maine
Lunch
Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance. Hops listed as Amarillo, Centennial, Simcoe.
- 7% ABV
Mully’s – FruiTart
Tiger’s Blood
A tart kettle sour with your favorite sno-cone flavor added: Tiger’s Blood! Flavors of watermelon, strawberry, and coconut. Part of our rotating FruiTart sour series.
- 5.4% ABV
- Prince Frederick, MD
Tired Hands
Alien Church
Alien Church is our Hyper-Speed Reptoid Alien with Photosynthesizing Tongue Oat IPA. Brewed with an abundance of pillowy malted oats and intensely extra terrestrially hopped and dry hopped with our favorite sticky drippy juicy American varietals. Luscious layers of kiwi smoothie, strawberry candies, blueberry jelly, ruby red grapefruit, bright orange zest, musky tropical fruits, and drippy pineapple.
- 7% ABV
Tired Hands
Eviscerated Pathway of Beauty
Citra Double IPA. Brewed with oats. Hopped intensely and singularly with Citra.
- 8.6% ABV
Tired Hands
Hop Hands
Our exceedingly aromatic American Pale Ale. Hopped with Amarillo, Centennial, and Columbus. Nuances of tangelo, under-ripe kiwi, and pine needles.
- 5.5% ABV
